Chef Sushant Parab tells you how to cook up a healthy sweet at home.
Dr Sameer Dolare went from 104 to 84 kg in 18 months.
Rediff readers tell us how they are celebrating Ganeshotsav this year.
Rediff reader Aarathi Ganesh tells us how she went from 103 kg to 70 kg.
Rediff reader Sama Pelia Fongoh, 31 from Cameroon shares his story:
Rediff reader Heera Nawaz, 59 from Bengaluru writes a letter to her 15-year-old self.
'I have done this before, I have suffered,' the 60 year old actor said while sharing an important relationship advice.
Readers post their Valentine's Day wish for India. Here's how they have expressed their love.
Send us your simple onion free recipes, photographs and videos.
Mumbai based sales Meera who's been happily married to Binod Pillai for eight years believes that a few decisions they jointly took as a couple has helped them keep problems at bay.
Rediff reader Rao MA from Singapore shares his story.
His favourite Lataji song is Luka Chuppi.
Wiccan Rashme Oberoi looks at the year ahead.
It is easy to make, crunchy to eat and requires no cooking.
Rediff reader Anisha Sarkar shares her favourite girl gang memories.
Rediff reader Heera Nawaz, 57, shares her fond girl gang memories.
'It is very natural to connect to Lataji's songs whenever I am singing,' says Atul Bane.
Send us your most interesting monsoon pictures and videos.
Anshul Gupta, 26, who works in Gurgaon tells us about his two-day trek with his friends.
Rediff reader Kiran Mestry, 49 from Mumbai tells us how her first salary changed her life.
Rediff reader Arpit Pipersaniya, 26 from Bengaluru reveals how he went from 109 kg to 70 kg and transformed his lifestyle.
Rediff reader Sherfudeen Mohamed, 41 from Canada shares his inspiring story:
Rediff readers tell us about their best friends.
Rajani Kagra sings for Lata Mangeshkar.
We invited you to share your Ramzan photographs -- here's the first set of responses.
On Lata Mangeshkar's birthday, Prachita Baban Patil sings for the legend.
Have you tried this interesting kheer made from flattened rice, milk and nuts?
Rediff reader Heera Nawaz, 59 from Bengaluru shares her list of dreams for 2020.
Hari Krishnan Nair from Chennai shares his inspiring story.
You can also share your father's special recipe on the occasion of Father's Day.
The observatory is a fascinating place for kids and adults, discovers Ashish Narsale.
This spicy tangy preparation is quite popular during the festival season.
Rediff readers tell us how they are celebrating Ganeshotsav this year.
The tangy tomato soup is an excellent recipe for hunger.
This traditional preparation is a hit among the young and old alike.
Do you have an interesting fasting recipe for Navratri?
Rediff reader Raunak Singh, 30 from Noida tells us about his first job and salary.
The delicious sweet made from rava and coconut is an absolute delight.
Fourteen future leaders of India will be offered an intense, all expenses-paid, 12-week residential course at the King's College London (KCL) as part of the Chevening Gurukul Leadership and Excellence Programme.
Rediff reader Tushar Kulkarni, 40 from Dombivali, Thane tells us about his first salary.
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